A papad is an Indian deep fried dough of black gram bean flour, either fried or cooked with dry heat (flipped over an open flame) until crunchy. Other flours made from lentils, chickpeas, rice, tapioca, millet or potato are also used. its best product .
APPALAM पापड़ (200gm)
₹90.00
+ Free Shipping
Reviews
There are no reviews yet.